For Part 2 of our Australian Cold Brew Series, we’re joined by Dustin Bailey from Rushmore coffee out of Melbourne Australia. We talk with Dustin about starting a small business and the cold brew scene in Australia. We also talk a bit about cold brew coffee and shelf life.
If you listened to Part 1 with Filament Coffee, you likely heard the birds… In this episode, we get to meet Dustin’s dog. The Aussies love their animals! Except for the Ibis.
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