Archives for May 2017
Sampling Year Old Cold Brew… A Taste Test (Old Brew)
Well, if you’ve listened to the show for a while, you’ve heard this episode teased a few times over the past year. The day has finally come. We’re taste-testing some year old cold brew that we made back on May 21, 2016. We’re tasting a couple of days early since it’s only May 18 at the time of this recording, but we just couldn’t wait any longer. The suspense has been killing us.
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Cleaning and Sanitizing Cold Brew Coffee Equipment and Draft Systems
In today’s episode discuss the ever-important topic of cleaning and sanitizing cold brew equipment and cold brew draft systems. Using many of the same principles as the beer industry, cleaning and sanitizing cold brew equipment should be a routine step for all those who are making cold brew. As cold brew becomes more and more popular, the process of cleaning and sanitizing cold brew equipment will become more important than it has ever been. Additionally, cleaning and sanitizing equipment is going to help cold brewers produce a more consistent product.
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Growing and Expanding Cold Brew Into New Markets – Deaf Can Coffee Pushes Boundaries
Today, we catch up with Blake Widmer from Deaf Can! Coffee in Jamaica – a not-for-profit venture seeking to engage, equip and empower Deaf youth. Blake joined us way back on episode 7 to talk about their non-profit venture and since then, they’ve expanded and grown into new products and new markets.
